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Gluten-Free Mediterranean: Paidakia (Crispy Lamb Ribs)

Try this fantastic recipe for Paidakia (Crispy Lamb Ribs) shared with Active Retirees by Helen Tzouganatos from her cookbook Gluten-Free Mediterranean.

Gluten-Free Mediterranean: Rustic Heirloom Tomato Salad

Try this fantastic recipe for Rustic Heirloom Tomato Salad shared with Active Retirees by Helen Tzouganatos from her cookbook Gluten-Free Mediterranean.

The Fast Five: Raspberry Choc Coconut Slice

Try this fantastic recipe for Raspberry Choc Coconut Slice shared with Active Retirees by Donna Hay from her cookbook The Fast Five.

The Fast Five: Lemon, Garlic and Rosemary Chicken Skewers

Try this fantastic recipe for Lemon, Garlic and Rosemary Chicken Skewers shared with Active Retirees by Donna Hay from her cookbook The Fast Five.

The Fast Five: Spicy Peanut Cauliflower Curry

Try this fantastic recipe for Spicy Peanut Cauliflower Curry shared with Active Retirees by Donna Hay from her cookbook The Fast Five.

The Fast Five: Silky Parmesan Pasta with Crispy Crumb

Try this fantastic recipe for Silky Parmesan Pasta with Crispy Crumb shared with Active Retirees by Donna Hay from her cookbook The Fast Five.

Easy Sugar Cookies

Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

 

Get Online Week

IT 4 Retirees in conjunction with Be Connected are offering these free webinars for Get Online Week 2022. 

Cook for the Soul: Sticky Toffee Pudding with Hot Toffee Sauce

Try this fantastic recipe for Sticky Toffee Pudding shared with Active Retirees by Lucy Lord from her cookbook Cook for the Soul.

Cook for the Soul: Overnight French Toast Tray

Try this fantastic recipe for an Overnight French Toast Tray shared with Active Retirees by Lucy Lord from her cookbook Cook for the Soul.

 

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